Cook

Ojo, Lagos

Posted more than 30 days ago


Company:: FESTAN FOODS
Company Description:: Festan Foods Consulting Group is a leading foodservice consulting firm dedicated to empowering restaurants, food establishments, and food-related businesses to achieve operational excellence. As a subsidiary of Festan Foods Ventures, we leverage our deep industry expertise and extensive resources to drive success in the Quick Service Restaurant (QSR) sector. Our comprehensive consulting services are designed to enhance operations, elevate customer satisfaction, and boost profitability, positioning our clients for long-term success in a competitive market. At Festan Foods Consulting we are passionate foodie who understands that food creation is an art which can be as complex as the masterminds behind it. We help small businesses grow.
Contract Type:: Full Time
Experience Required:: 1 year
Education Level:: Technical
Gender:: Female
Age:: 25 to 40 years
Number of vacancies:: 6

Job Description

• Preparing a variety of dishes according to recipes and specifications, including appetizers, main courses, and desserts.
• Ensuring the highest quality of food by adhering to food safety standards and maintaining consistency in taste and presentation.
• Assisting with inventory control, ordering supplies, and minimizing waste.
• Maintaining a clean and organized kitchen environment to prevent food contamination.
• Properly using and caring for kitchen equipment.
• Collaborating with other kitchen staff to ensure efficient and timely food production.