Store Keeper

In charge of reception, storage and issuance of Inventory with utmost attention required to ensure smooth operation
Checking the orders from support Centre and verifying all way bills presented by the logistics team.
Responsible for the release of supplies as needed by the shop.
Ensures all records are accurate, up to date and fully reconciled
Ensure accurate record keeping, sign-offs and filing
Escalation of slow-moving items to the Shop Manager and Finance Department
Ensure stock taking exercise and reconciliation is carried out as scheduled
Ensure secure measures are put in place to avoid damage or loss of stock
Ensures stock balances on BIN card tallies with stock balances in the store always.
Maintains and provides relevant stock reports (Routine and Periodical) as may be required
Ensure store is kept neat, orderly and tidy
Ensure full compliance with all Stock issuance policy
Tracks the trend of goods movement as an input into the Inventory management process
Assist with other areas of the restaurant as directed by the supervisors, shop manager (including but not limited to assisting with offloading from suppliers and loading empties into the bus)
Maintain excellent time keeping and attendance.
Must be able to work unsupervised in a busy environment, prioritizing duties with the most important duty carried out first
Ensure to have a clean and presentable appearance during working hours.
Always adhere to all company policies and procedures.
Maintain a positive and professional approach with colleagues and customers.
Diligently carry out instructions given by the supervisors, shop manager and other superiors.
Communicate well with people of all levels.
Report any issue of concern to Shop Managers.
Always be a team player and use initiative where and when necessary