Location:
Ojodu berger, Lagos
Contract Type:
Full Time
Experience Required:
2 years
Education Level:
Bachelor
Salary:
60,00 NGN /
Monthly
Job Description
You prepare and cook food items for guests, ensuring high quality and adhering to hygiene standards. Your responsibilities include preparing ingredients, cooking dishes according to recipes, and maintaining a clean and organized kitchen. You also monitor food quality, manage inventory, and may assist in menu creation.
Number of vacancies:
10
Company Description
We provide a modern and comfortable luxury experience ad give hospitality at its peak, here is where we make customers satisfaction our priority.
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