Private Chef

We are seeking a skilled and experienced Private Chef to provide high-quality meals tailored to the preferences of our household. The ideal candidate must have strong expertise in breakfast preparation, local dishes, and intercontinental cuisine. They should be passionate about cooking, well-organized, and capable of maintaining high hygiene and safety standards in the kitchen.

Key Responsibilities:
Plan and prepare daily meals, ensuring variety and quality.
Specialize in breakfast dishes, including local and continental options.
Prepare authentic local dishes with exceptional taste and presentation.
Create intercontinental meals, offering diverse culinary experiences.
Maintain high kitchen hygiene and food safety standards.
Shop for fresh ingredients while managing kitchen inventory.
Cater to special dietary needs or preferences as required.
Ensure timely meal preparation and service.
Keep the kitchen and cooking utensils clean and organized.
Adapt to household preferences and meal schedules.

Requirements:
Proven experience as a Domestic Chef or Private Chef.
Strong proficiency in breakfast preparation, local cuisine, and intercontinental dishes.
Ability to prepare nutritious, well-balanced meals.
High standards of hygiene and food safety.
Good organizational and time management skills.
Ability to work independently and adapt to household needs.
Professional culinary training is an added advantage
MALE Candidate preferred