Restaurant / Culinary Industry Contract Job Vacancies

Job Title: Private Continental Chef (Live-In Position) Location: Private Residence, [Location]: Lagos Island Salary: ₦400,000 monthly Position Type: Full-Time, Live-In Job Summary: A reputable and well-established private household is seeking a skilled, passionate, and experienced...

Restaurant Manager - Salary: ₦150,000 - ₦250,000 per month - Experience: Minimum 5 years in restaurant management - Job Summary: We are seeking an experienced Restaurant Manager to oversee daily operations, ensure excellent customer service,...

Job Title: Restaurant Manager Location: Lekki Phase 1- Lagos Bukka Hut is hiring for an experienced Restaurant Manager who can lead and oversee the day-to-day outlet operations. The ideal candidate should be passionate about food...

Job Title: Restaurant Manager Location: Lekki Phase 1- Lagos Bukka Hut is hiring for an experienced Restaurant Manager who can lead and oversee the day-to-day outlet operations. The ideal candidate should be passionate about food...

Ultrahire is searching for an experienced and knowledgeable Pastry Chef on behalf of its Client. As a Pastry Chef, you will be responsible for preparing a wide variety of delicacies such as Pies, Cakes, Doughnuts,...

Greeting guests and creating a welcoming atmosphere. Taking food and drink orders accurately and efficiently. Serving drinks and food to customers, ensuring prompt and friendly service. Addressing customer inquiries and resolving any issues or complaints....

We’re looking for a charismatic and strategic Sales Manager to own and scale our event catering partnerships. This isn’t just a sales job—it’s about becoming the go-to contact for Nigeria’s top event planners, venues, and...

- Experience in Nigeria cuisine and cooking techniques. - Strong knowledge of Nigerian ingredients and seasoning. - Creativity and innovation in menu development and preseentation. - Ability to work in a fast-paced kitchen environment and...

. Handles customer payments, including cash, credit card, and mobile payments. . Provides excellent customer service, responding to customer inquiries and resolving issues. . Maintains a clean and organized work-space, including the cash area. ....

Accurately taking order and relying to the kitchen. managing table assignments and ensuring timely service. Communicating effectively with kitchen staff. Coordinating with other staff members to ensure smooth service.