Job Title: Private Continental Chef (Live-In Position) Location: Private Residence, [Location]: Lagos Island Salary: ₦400,000 monthly Position Type: Full-Time, Live-In Job Summary: A reputable and well-established private household is seeking a skilled, passionate, and experienced...

Job Title: Restaurant Manager Location: Lekki Phase 1- Lagos Bukka Hut is hiring for an experienced Restaurant Manager who can lead and oversee the day-to-day outlet operations. The ideal candidate should be passionate about food...

Job Title: Restaurant Manager Location: Lekki Phase 1- Lagos Bukka Hut is hiring for an experienced Restaurant Manager who can lead and oversee the day-to-day outlet operations. The ideal candidate should be passionate about food...

We’re looking for a charismatic and strategic Sales Manager to own and scale our event catering partnerships. This isn’t just a sales job—it’s about becoming the go-to contact for Nigeria’s top event planners, venues, and...

JOB DESCRIPTION – QUICK SERVICE RESTAURANT (QSR) MANAGER Position: Quick Service Restaurant Manager Reports to: Operations Manager / Area Manager Key Responsibilities: Oversee day-to-day operations of the restaurant ensuring smooth and efficient service delivery. Manage...

Room Cleaner Location: Ajao Estate, Airport Road, Lagos Salary: ₦50,000 monthly Work Schedule: 6 days a week, Accommodation: Yes Job Summary: We are hiring female room cleaners to maintain hygiene and cleanliness in guest rooms...

Experienced Cook/Chef with a passion for culinary and an ability to curate and follow recipies. Must understand food safety and health processes. Must be willing to work within Surulere/Akoka/Amuwo-Odofin Must possess good communication skills Must...

Job Title: Waiter & Waitress Openings: 4 Location: Ikeja, Lagos Salary: ₦85,000 Job brief We are looking for energetic and customer-friendly Waiters & Waitresses to join our team! If you have a passion for hospitality...

Key Responsibilities: Prepare and serve various alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. Mix ingredients for cocktails and ensure proper presentation. Maintain cleanliness and organization of the bar area, including equipment...

Position Overview: The Baking, Cooking & Hotel Management Trainer is responsible for delivering high-quality education and training in culinary arts, baking, and hospitality management. This role involves teaching theoretical and practical aspects of the industry,...