The Restaurant Manager will be responsible for the overall performance of the restaurant, including operational efficiency, customer satisfaction, team leadership, and profitability. The ideal candidate is a proactive leader who thrives in a fast-paced environment...

Key Requirements: HND/B.Sc.in Engineering, Polymer Science, Chemistry, or a related field. Minimum of 5 years in production management, preferably in the masterbatch or plastics industry. Strong leadership and team management capabilities. In-depth knowledge of masterbatch...