We are looking for a talented and experienced Bakery Chef to join our culinary team. The ideal candidate will have a passion for baking and a deep understanding of traditional and modern baking techniques. As...

*Swift Consulting* .... an Education, Human Resources and Management firm is currently seeking qualified and experienced applicant to fill the role of *Cook /Chef* for one of our clients in the Hospitality Industry. *LOCATION* :...

JOB TITLE: NIGHT SHIFT SUPERVISOR LOCATION:VICTORIA ISLAND. INDUSTRY: HOSPITALITY REMUNERATION:100K Job Sunnary This is full-time position based on-site at the lagos cafe . As a Night Supervisor you will oversee the operations of the lagos...

Job Title: Hospitality Recruitment Specialist. Industry: Hospitality Location: Ikoyi, Lagos Renumeration: 150k Job Description: We are looking for a Recruitment Specialist to undertake all hiring activities, from advertising open roles to interviewing candidates and closing...

Job Title: Cashier Industry: Hospitality Location: Ikoyi Plaza Renumeration: 100K Job Summary We are looking for a Cashier to manage all transactions with customers accurately and efficiently. Cashier responsibilities include receiving payments and issuing receipts,...

Job Title: Inventory officer Industry: Hospitality Location: Ikoyi Plaza Renumeration: Job Summary We are looking for a meticulous inventory officer to manage the inventory for our company. In this role, you will be required to...

Key Responsibilities: 1. Meal Preparation & Cooking Prepare and cook a variety of dishes according to set recipes and customer specifications. Ensure meals are prepared in a timely manner during service hours. Maintain consistency in...

The Hotel Cook is responsible for preparing high-quality meals in accordance with hotel standards and guest preferences. This role includes cooking, food preparation, maintaining kitchen hygiene, and collaborating with other kitchen staff to deliver exceptional...

Job Summary: The Quality Control Officer is responsible for ensuring all food products and operational procedures meet established quality and hygiene standards. This includes monitoring food preparation, cleanliness, safety compliance, and service consistency to maintain...

The Batching Store Officer is responsible for managing the preparation, measurement, and issuance of ingredients and pre-portioned batches required for daily restaurant or kitchen operations. This role ensures that batching processes are accurate, timely, and...