Develop Job Vacancies in Restaurant / Culinary

Preparation & Baking Prepare and bake a variety of breads, pastries, cakes, cookies, muffins, and other baked goods. Follow standard recipes and develop new ones when required. Ensure consistency in taste, texture, and appearance of...

Female or Male Chef (Akwaibom/Igbo) needed in a start-up food production facility at Ojo, Lagos mainland. - Candidate must be experienced in cooking very competitive Igbo-centric local foods in large scale - 100 portions &...

Job Title: Chef Company: Avedok Location: Abuja Job Type: Full-time Job Summary: Avedok seeks a skilled and creative Chef to join our culinary team in Abuja. If you're passionate about cooking and delivering exceptional dishes,...

JOB DESCRIPTION * Prepare and maintain accurate financial statements, reports, and records. * Manage day-to-day accounting operations, including accounts payable and receivable. * Reconcile bank statements and balance sheet accounts. * Assist in the preparation...

JOB TITLE: Financial Director. LOCATION: Iekki phase1 INDUSTRY: Hospitaliy RENUMERATION: 400k Job Brief. We are seeking an experienced and analytical finance director with strong numerical skills to drive our organization's financial operations and improve financial...

Location: Lokogoma, Abuja Industry: Hospitality Employment Type: Full-Time About the Company Our client is a fast-growing restaurant based in Lokogoma Abuja, known for its culinary creativity, quality service, and commitment to excellence. With a vibrant...

Location: Wuse 2, Abuja Industry: Hospitality Employment Type: Full-Time About the Company Our client is a renowned and rapidly expanding restaurant located in the vibrant heart of Wuse 2, Abuja. Known for delivering exceptional dining...

Qualification, Skill, Knowledge and Abilities  Bachelor's degree in Logistics, Supply chain management, Engineering, Industrial Tech or any relatedd field 0-2 years of experience Good driving skills with a valid driver's license. Excellent driving skills...

Job Summary The Male Head Chef is responsible for overseeing all kitchen operations, including menu planning, food preparation, staff supervision, and quality control. He ensures that all dishes meet company standards for taste, presentation, and...

Job Summary The Pizza Chef is responsible for preparing, cooking, and presenting high-quality pizzas according to the company’s recipes and standards. The role involves managing dough preparation, ingredient quality, oven operation, and ensuring food safety...

Job Summary The Burger Cook is responsible for preparing and cooking high-quality burgers, sides, and related menu items in line with company standards. This role focuses on consistency, speed, food safety, and presentation to ensure...

FOOD & BEVERAGE MANAGER Reporting Relationship: General Manager Full-Time Working Hours: Renumeration: 400k - 550k JOB SUMMARY The Food & Beverage Manager for Gaby Lagos is responsible for managing all the club's entire food service...