Trending jobs in Restaurant / Culinary
Folixx Hospitality Limited
Job Summary: The Quality Control Officer is responsible for ensuring all food products and operational procedures meet established quality and hygiene standards. This includes monitoring food preparation, cleanliness, safety compliance, and service consistency to maintain...
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Bheerhugz cafe
Supervising Shop Operations Mixing of mocktails Taking stock and record of sales using the sales application Monitoring inventory Manage employees Ensure full availability of all drinks, food and forecast appropriately to meet shop demands during...
Numero Group
To oversee and manage all daily operations of the restaurant, ensuring excellent customer service, efficient operations, profitable sales, and effective team management in alignment with company standards for quick service delivery. Key Responsibilities: - Operations...
JOB SUMMARY: The Restaurant Supervisor oversees daily operations of the restaurant to ensure smooth and efficient service, maintains high standards of food quality and customer service, supervises staff, and supports management in achieving financial and...
Rap Joint Lagos
Job Title: Chef Location: Rap Joint Lagos, Lagos, Nigeria Employment Type: Full-time About Us: Rap Joint Lagos is a vibrant food and lifestyle destination blending urban culture with culinary excellence. Known for its hip-hop-inspired ambiance...
Xpedient Services
Job Title: Private Continental Chef (Live-In Position) Location: Private Residence, [Location]: Lagos Island Salary: ₦400,000 monthly Position Type: Full-Time, Live-In Job Summary: A reputable and well-established private household is seeking a skilled, passionate, and experienced...
Bukka Hut
Job Title: Restaurant Manager Location: Lekki Phase 1- Lagos Bukka Hut is hiring for an experienced Restaurant Manager who can lead and oversee the day-to-day outlet operations. The ideal candidate should be passionate about food...
JOB DESCRIPTION – QUICK SERVICE RESTAURANT (QSR) MANAGER Position: Quick Service Restaurant Manager Reports to: Operations Manager / Area Manager Key Responsibilities: Oversee day-to-day operations of the restaurant ensuring smooth and efficient service delivery. Manage...