Kitchen staff Job Vacancies in Restaurant / Culinary in Gwagwalada

Location: Lokogoma, Abuja Industry: Hospitality Employment Type: Full-Time About the Company Our client is a fast-growing restaurant based in Lokogoma Abuja, known for its culinary creativity, quality service, and commitment to excellence. With a vibrant...

Location: Wuse 2, Abuja Industry: Hospitality Employment Type: Full-Time About the Company Our client is a renowned and rapidly expanding restaurant located in the vibrant heart of Wuse 2, Abuja. Known for delivering exceptional dining...

Position: Chef de Partie Location: Abuja, Nigeria About Boto Boto is a premium dining destination celebrated for its exquisite cuisine, elegant atmosphere, and impeccable service. We pride ourselves on creating unforgettable dining experiences, combining culinary...

Position: Sous Chef (Senior and Junior) Location: Abuja, Nigeria About Boto Boto is a premium dining destination renowned for its refined cuisine, elegant atmosphere, and exceptional service. We combine culinary innovation with impeccable hospitality to...

Industry: Hospitality Location: Abuja (FCT) Employment Type: Full-time Job Summary We are seeking a passionate, skilled, and detail-oriented Baker to join our culinary team. This is a great opportunity to work in a dynamic hospitality...

- Greeting guests and taking drink and food orders - Staying attentive to the needs of guests in the dining area - Delivering food from the kitchen to the guests - Ensuring the food order...

Restaurant Manager - Salary: ₦150,000 - ₦250,000 per month - Experience: Minimum 5 years in restaurant management - Job Summary: We are seeking an experienced Restaurant Manager to oversee daily operations, ensure excellent customer service,...

Female or Male Chef (Akwaibom/Igbo) needed in a start-up food production facility at Ojo, Lagos mainland. - Candidate must be experienced in cooking very competitive Igbo-centric local foods in large scale - 100 portions &...

Job Brief Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating...

JOB TITLE: Restaurant Head Chef LOCATION: Victoria Island INDUSTRY: Hospitality REMUNERATION: 500k - 600k Job brief We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the...

Job Summary The Male Head Chef is responsible for overseeing all kitchen operations, including menu planning, food preparation, staff supervision, and quality control. He ensures that all dishes meet company standards for taste, presentation, and...